Description
INGREDIENTS:
Curcumin5,000 mg
| Excipients (Bacillus subtilis, Bacillus licheniformis, Saccharomyces cerevisiae, Banana powder) qs | 1 kg |
INDICATIONS:
Immune System Support
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Anti-inflammatory Action: Curcumin reduces the production of pro-inflammatory cytokines, helping the bird’s body focus energy on growth rather than fighting inflammation.
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Pathogen Defense: It enhances the activity of white blood cells (lymphocytes and macrophages), strengthening the bird’s natural defense against common poultry diseases.
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Vaccine Synergy: It can improve the effectiveness of vaccinations by priming the immune system to produce a more robust antibody response.
Digestive System Health
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Gut Integrity: Curcumin promotes the growth of beneficial gut bacteria (like Lactobacillus) while inhibiting harmful pathogens like Clostridium perfringens.
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Villi Development: It increases the height and width of intestinal villi, which significantly expands the surface area available for nutrient absorption.
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Enzyme Stimulation: It stimulates the secretion of digestive enzymes (amylase, lipase, and protease), leading to more efficient breakdown of feed components.
Feed Conversion Ratio (FCR)
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Efficiency Gains: By improving both the health of the gut and the secretion of enzymes, curcumin allows birds to extract more nutrition from less feed, leading to a lower (better) FCR.
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Nutrient Utilization: It helps the bird’s metabolic pathways process proteins and fats more effectively, reducing feed wastage through excreta.
Antioxidant Action
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Free Radical Neutralization: Curcumin is a potent antioxidant that directly scavenges free radicals, protecting cells from the oxidative damage caused by heat stress or high production rates.
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Nrf2 Pathway Activation: It triggers the bird’s internal antioxidant systems, increasing the production of natural protective enzymes like Superoxide Dismutase (SOD).
Egg Production (Layers/Breeders)
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Yolk Quality: Curcumin can enhance the color and nutritional profile of the yolk due to its natural pigment and antioxidant properties.
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Laying Persistence: By protecting the liver and reducing systemic stress, it helps hens maintain peak egg production for a longer duration of the laying cycle.
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Ovarian Health: Its anti-inflammatory properties support the health of the reproductive tract, ensuring consistent egg formation.
Weight Gain (Broilers)
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Steady Growth: Due to improved appetite and better protein deposition, birds supplemented with curcumin often show higher daily weight gain.
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Skeletal Support: It aids in healthy bone development, which is essential for supporting the rapid muscle growth seen in modern broiler breeds.
DOSAGE AND ADMINISTRATION
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For chicks – 250-500 gm per ton of feed
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Breeders – 750gm per ton of feed
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Broilers – 500gm per ton of feed
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Layers – 500gm per ton of feed or as advised by a nutritionist
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Cattle and sheep: 750g per ton of feed
STORAGE
Store in a cool, dry place, away from direct sunlight
Mfg. date – Exp. date – Lot: shown on the pack.




